内森•梅尔沃德博士，高智发明公司（Intellectual Ventures）创始人兼首席执行官，也是一位活跃的发明家，拥有250多项已经获批或正在申请的专利，其中包括数项与食品相关的技术。梅尔沃德在创办自己的公司之前，曾在微软公司担任技术总监。 克里斯•杨，在肥鸭餐厅开设实验厨房，为世界著名的厨师赫斯顿•布鲁曼索工作过五年，帮助其开发了最具创新性的菜肴。在华盛顿大学获得数学和生物化学学位后，他放弃了读博士，选择在西雅图最高等的餐厅之一做助理厨师，以对烹饪科学和技术的应用赢得声誉。 马克西姆•比莱，拥有斯基德莫尔学院的创意写作、文学和视觉艺术学士学位，以最优异的成绩从纽约烹饪教育学院毕业。在Jack’s Luxury Oyster Bar过，后任Jack Lamb餐厅主厨。

《现代主义烹饪：美食的艺术与科学》（Modernist Cuisine: The Art and Science of Cooking），这本书将颠覆大众对厨房的理解，用美轮美奂的图片带领您进入现代摄影技术下的饕餮世界。 高科技厨房烹制出的美食一定是不一般的，请全世界的人们都来品尝貌似不太现实。不过，出版一套配有烹饪摄影的精美食谱，让远在千里之外的人们也能欣赏到这些曼妙的佳肴，这还是可行。于是，梅尔沃德团队的大作《现代主义烹饪：美食的艺术与科学》（Modernist Cuisine: The Art and Science of Cooking）在一番努力后于今年3月出炉了。《现代主义烹饪》全套五册，厚达2438页，包括从近15万幅照片中精选出来的3216张美图与超过1500种美食的菜谱，其中约380种是有实例的，有兴趣的话，你可以依样画葫芦。 作者...(展开全部)

在线阅读本书 Welcome to Owl's cozy home.Owl lives by himself in a warm little house. One evening he invites Winter to sit by the fire. Another time he finds strange bumps in his bedroom. And when Owl goes for a walk one night, he makes a friend that follows him all the way home.

Welcome to Owl's cozy home. Owl lives by himself in a warm little house. One evening he invites Winter to sit by the fire. Another time he finds strange bumps in his bedroom. And when Owl goes for a walk one night, he makes a friend that follows him all the way home.

Welcome to Owl's cozy home.Owl lives by himself in a warm little house. One evening he invites Winter to sit by the fire. Another time he finds strange bumps in his bedroom. And when Owl goes for a walk one night, he makes a friend that follows him all the way home.

"The picture book set will instantly warm to Owl, a plump little homebody, who makes 'Tear-water Tea, ' finds a friend in the moon, etc., in these five endearing stories".--School Library Journal. Three-color illustrations.

Paul at Home is Quebecois superstar Michel Rabagliati’s most personal book yet, a riveting, emotional, and frequently amusing take on the losses and loneliness of being closer to retirement than to university. Paul is in his mid-50s, a successful cartoonist with an achy shoulder living in a house he once shared with his wife and daughter. The backyard is unkempt, full of weeds....(展开全部)

“BEAMS AT HOME”系列首部作品。采访日本时尚集团BEAMS的130名员工，呈现包括社长设乐洋、fennica总监特里·埃利斯与北村惠子在内58个家庭的居住空间和衣橱好物：传统日式住宅中收藏着非洲工艺品，美式街头风的房间中悬挂着汉字书法，先锋艺术品与古董家具、重金属音乐与漫画和谐共生……无论位于巴黎、伦敦、广岛或东京，BEAMS员工的家中都闪耀着大胆的创意与宜人的魅力，令人着迷。特别策划MY FAVORITE THINGS，充满回忆与讲究的61种个性藏品，尽显因热爱而生的品位与乐趣。

This title is now presented in paperback. Ours is an era of uprootedness, with fewer and fewer people living out their lives where they are born. At such a time, in such a world, what does it mean to be 'at home?'. Perhaps among a nomadic people, for whom dwelling is not synonymous with being housed and settled, the search for an answer to this question might lead to a new way ...(展开全部)